LIFE PROCCESES
Q1) Difference between Starch and Sugar?
Ans) Both Starch and Sugar are the form of carbohydrates, the only difference in both of these are that sugar are simple carbohydrtaes while starch are the complex carbohydrates.
Q2) What is the function of salivary amylase?
Ans) Fuction of Salivary amylase is to digest carbohydrates from the food and the name suggest it is present in the mouth in our saliva.
Q3) What is the Ph level of our mouth?
Ans) The Ph level in our mouth is around 6.75 to 7.25.
Q4) What is the function of HCl, Mucus, and Gastric Juice secreted in Stomach?
Ans) HCl is used to digest the proteins with the help of gastric Juice in the bolus.
Mucus protects the kining of stomach which can be damaged by the action of gastric juices.
Gastric Juice secrets a important component like inactivated pepsin which is activated by the action of HCl and therefore leds to digestion of proteins from the food material.
Q1) Difference between Starch and Sugar?
Ans) Both Starch and Sugar are the form of carbohydrates, the only difference in both of these are that sugar are simple carbohydrtaes while starch are the complex carbohydrates.
Q2) What is the function of salivary amylase?
Ans) Fuction of Salivary amylase is to digest carbohydrates from the food and the name suggest it is present in the mouth in our saliva.
Q3) What is the Ph level of our mouth?
Ans) The Ph level in our mouth is around 6.75 to 7.25.
Q4) What is the function of HCl, Mucus, and Gastric Juice secreted in Stomach?
Ans) HCl is used to digest the proteins with the help of gastric Juice in the bolus.
Mucus protects the kining of stomach which can be damaged by the action of gastric juices.
Gastric Juice secrets a important component like inactivated pepsin which is activated by the action of HCl and therefore leds to digestion of proteins from the food material.
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